lizkat
Watching March roll out real winter
- Joined
- Aug 15, 2020
- Posts
- 7,341
Haha!! Impossible Whopper is the sandwich made with ImpossibleTM meat. My husband always gets them now too, cause you really can’t tell the difference between that and ground beef. I get BeyondTM meat at home to make burgers. But sometimes you just want a nice hot burger with fries that someone else fixed.
I try to keep a bunch of my favorite recipes for lentil burgers or bean burgers made up and stashed in the freezer, but noticed the other day that one of the stores I order from via Instacart does stock Beyond Burgers in their frozen foods department. So one of these days I might get some and see what I think.
But I dunno... by time I pile on all the condiments, the "burger" in there somewhere could be anything anyway. When I decide to make veggie burgers, I sometimes just take the first veggies I happen to see in the fridge and start chopping them up. My lentil burger recipe is more complicated though, uses lentils, barley, brown rice plus equivalent of a well seasoned soffrito, then egg as a binder. Most of the rest just use oatmeal, egg and beans or a bunch of veggies so they're quicker to mix up.