Steak used to be one of my favorites, so I’ll put this here:

We have not been eating much red meat in the last few years, the wife requested steak, the other day, and I was shocked at the price for cuts of beef such as ribeye, sirloin, , and t-bone. I known that red meat eaten at the rate Americans eat red meat is not healthy for them or arguably the planet. I’ve decided that red meat is off the platter at least for myself. Price wise I was looking at 2 steaks for $20-$40 total, while I can buy delicious rib-eye pork chops for 2 (4 chops) for a total of $7. At the prices I’m seeing, for average people, I would not be surprised if the cattle industry does not struggle…
